Short Bread

+ + + + + + + + + + + + + + + + + + + +
Short Bread
+ + + + + + + + + + + + + + + + + + + +
250g unsalted butter
100g caster sugar
250g plain flour
125g cornflour
+ + + + + + + + + + + + + + + + + + + +

Preheat oven to 160°C.

In a large bowl, combine softened butter and sugar until light and fluffy.

Add plain flour and cornflour and mix lightly.

Press into a lined baking tin about 1.5 - 2 cm thick, and prick with a fork.
Bake in the oven for about 50 minutes.

While warm sprinkle with caster sugar if you wish.
Cut into fingers.

[Passionfruit Short Bread]

Add 2 passionfruits pulp, including seeds and juice after mixing butter and sugar,
and add flour.